Dear Log,
Am I the only one who thinks the camera-work on Naked Chef is actually so jerky that it's dizzying? "Woozy" is not a feeling you want to get from watching a cooking show!
And speaking of unappetizing, why does my US tax money go to subsidizing meat-factories that produce food that you'd have to be suicidal to eat, while emitting lots of toxic sewage, and new, disease-resistant bacteria?
